Celebrate Asian American and Pacific Islander Heritage Month and Graduations at Hutong New York
Hutong New York invites you to commemorate Asian American and Pacific Islander Heritage Month and graduation season in unparalleled style.
Read moreThe weather is warming up, bringing color, sunshine, and fresh seasonal produce which has inspired our new spring lunch menu, available for $30 per person. Enjoy a specially curated selection of dishes that combine light and fresh ingredients with our signature blend of traditional and contemporary flavors.
Begin your lunch with a choice of appetizers including our King Prawn Salad with succulent prawns paired with leek, Jade Hearts and cilantro to create a refreshing and zesty start to your dining experience.
Following your appetizer is your choice of main dishes that are light and flavorful, perfect for a work lunch or a special occasion with friends and family. Our steamed Chilean Sea Bass is sure is sure to be a crowd pleaser with harmonious balance of flavors thanks to the delicate fish served in a rice egg yolk broth. Alternatively, opt for our Sanchen Spiced Chicken where our wok-fried chicken fillet is infused with dried chillies, star anise, and cumin seed, creating a fiery and aromatic dish
Make sure to join us at Hutong New York to experience the flavors of spring; whether you’re in the mood for something light or our renowned bold spices, we have something to delight every palate.