Thanksgiving at Hutong
This season, our famed Flaming Turkey returns — available only on Thanksgiving day.
Read moreBubbles & Bao Brunch at Hutong NYC is where tradition meets celebration. Available every Saturday and Sunday, this elevated brunch experience features free-flow dim sum, bottomless cocktails or champagne, and bold Northern Chinese flavors.
At $68 per person for food and optional drink packages starting at $58, guests can savor signature dishes like flaming Peking duck, spicy Sichuan prawns, and truffle mushroom bao—all in a vibrant, artfully designed setting in the heart of Midtown.
This season, our famed Flaming Turkey returns — available only on Thanksgiving day! Inspired by the fiery ritual of our signature Flaming Duck, this limited-edition holiday centerpiece delivers bold northern Chinese flavors and dramatic tableside presentation for a Thanksgiving like no other.